Company : Hyosong Green Food Co., Ltd.
Country : South Korea
President : Kim Nang Ju
Year Establishment : 2008
Introduction : Hyosong Green Food LT is a company specializing in manufacturing salted seafood for two generations.
We lead traditional Korean food culture with spirit of professionalism to create right food, technology, and hygiene system
that acquired HACCP certification. Furthermore, We export our products to the US, China and south eastern Asia to inform
our traditional Korean salted seafood(Seafood Kimchi) and dedicate to improve awareness about traditional Korean food.
Main Markets : South Korea
Products by "Hyosong Green Food Co., Ltd."
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Main Items
| Product Name | Description |
| Squid seafood kimchi | Hyosong Green Food salted squid is a traditional fermented food made with domestic squid, and it has a chewy texture with savory taste. It's good side dish with rice, and can be used as ingredients for various foods. |
| Seasoned small octopus | Hyosong Green Food salted small octopus is a bibimbap sauce made with chopped small octopus sauce, red pepper leaves, and dried radish. It is good for side dish with rice or as a seasoning, instead of gochujang in bibimbap. |
| Salted cutlass fish | Hyosong Green Food salted cutlass fish, which is made of domestic fermented cutlass fish, is a sauce that goes well with various vegetable ssam with its rich flavor. It is also a good sauce for pork belly roast, boiled pork, and other raw fish. |