Food & Beverages
GINGER SYRUP
BY : CHAE YEON GA
| Category | Food & Beverage |
| Keyword | Syrup |
| Options | – |
| FOB Price | Send an inquiry
This is ginger syrup made from press juice extraction ginger after starch is separated through 24-hour settling process, and the juice extract liquid is boiled for 9 hours and fermented for 172 hours.
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