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Korean Pear
BY : Baekjemaru Agricultural Association CorporationVerified Certificate
In Korea, they grow mainly southern Asian pear, Singo, Wonhang, etc. The pear is about 80% edible of the fruit, 85 to 88% moisture and about 50 kcal calories. Alkaline food, whose main ingredients are carbohydrates, contain 10 to 13% sugar (fructose and sucrose), organic acids such as apple, tin, citric acid, and vitamins B and C, fiber and fat.
Korean Pear
BY : Baekjemaru Agricultural Association CorporationVerified Certificate
In Korea, they grow mainly southern Asian pear, Singo, Wonhang, etc. The pear is about 80% edible of the fruit, 85 to 88% moisture and about 50 kcal calories. Alkaline food, whose main ingredients are carbohydrates, contain 10 to 13% sugar (fructose and sucrose), organic acids such as apple, tin, citric acid, and vitamins B and C, fiber and fat.
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Korean Strawberry
BY : Baekjemaru Agricultural Association CorporationVerified Certificate
There are about nine kinds of Korean strawberries, but most of the most commonly produced species are gold thread, hawk, and snowflake, and in the case of snowflakes, strawberry-specific sweetness, freshness, and softness are well harmonized. It is also good for your health, and contains 62 milligrams of vitamin C per 100 grams, which is higher than lemon.
Korean Strawberry
BY : Baekjemaru Agricultural Association CorporationVerified Certificate
There are about nine kinds of Korean strawberries, but most of the most commonly produced species are gold thread, hawk, and snowflake, and in the case of snowflakes, strawberry-specific sweetness, freshness, and softness are well harmonized. It is also good for your health, and contains 62 milligrams of vitamin C per 100 grams, which is higher than lemon.
